Japan Ships First Seaweed, Farmed 6 Miles from Fukushima Meltdowns, for Human Consumption

(EnviroNews World News) — Fukushima Prefecture, Japan — On February 5, 2018, a mere seven years after a disastrous triple nuclear meltdown, Japan’s Fukushima Prefecture is once again harvesting and shipping green laver seaweed as a food product. An article in the Japan Times cited “officials” as having…